September 2019 - palmtree
+351 21 483 08 07 / +351 91 402 09 02


Posted in News, on 30 September 2019, by , 0 Comments

Bairrada’s suckling pig is a Palm Tree specialty, made as tradition dictates!

Our piglets are naturally raised in the countryside, by local family farms, following the traditional methods of Bairrada. The preparation of the dish follows all the steps created by 300 years of experience: the suckling pig is baked in a special oven and with all the ancestral knowledge that gives it all the juicy and crunchy taste.

From October onwards, this special dish will be available on Saturdays only and can still be enjoyed both at our restaurant and ordered from our online store. For the Take Away option, orders must be placed 2 days in advance and paid 50% at the time of order so when you get your suckling pig it will be warm and in perfect condition for the best taste.

Haven’t you tried our Bairrada’s suckling pig yet? Place your order now and find out what you have been missing!

Continue Reading...

Posted in News, on 17 September 2019, by , 0 Comments

Since February, Palm Tree liven up Cascais nights with several live Fado concerts at our restaurant.

Several names have already performed at Palm Tree, Portuguese Fado singers and musicians, recognized in the area, who made your dinner a truly unforgettable experience!

Due to the tremendous success of Palm Tree Fado nights, we could not fail to thank all the Fado singers and musicians who are already part of the Palm Tree family and to give a special thanks to our customers, for their great support and good mood.

After the summer months, we would like to report that in September, Fado nights will be organized only on Fridays, rather than on Tuesdays and Fridays as in previous months.

Likewise, please note that, from October onwards, Fado nights will only be organized for groups of at least 20 people, by booking at least 6 days in advance.

Keep going to Fado nights at Palm Tree. Fun will always be guaranteed!

Continue Reading...

Your Cart